Food as Epigenetic Support

Real food supplies the cofactors the body uses to regulate gene reading.

Leafy greens

Folate, magnesium, polyphenols — supports DNA synthesis, methylation and repair.

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Eggs

Choline, B12, protein — supports BHMT, PEMT, membranes and bile.

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Fish (oily)

EPA/DHA — supports inflammation resolution and membranes.

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Broccoli sprouts

Sulforaphane — activates NRF2 and detox genes.

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Berries

Polyphenols — supports antioxidant defense and vascular health.

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Legumes

Folate, fiber, minerals — supports microbiome, folate, glucose stability.

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Beets

Betaine precursors and nitrates — supports BHMT and vascular function.

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Olive oil

Polyphenols and monounsaturated fats — supports anti-inflammatory profile.

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Nuts & seeds

Magnesium, zinc, selenium — supports antioxidant and enzymatic function.

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Adequate protein

Amino acids — supports glutathione, repair, muscle and methylation economy.

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